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Sheet Pan Shrimp Fajitas
Sheet Pan

Sheet Pan Shrimp Fajitas

Ready in 30 minutes, 10 of them hands-on. Just 5 ingredients, plus salt, pepper, and a little oil or butter.

30minutes
10hands-on
4servings
5ingredients
  • Pescatarian
  • Nut-free

Not tagged egg-free: flour tortillas can contain egg depending on brand. Check labels.

Not tagged dairy-free: flour tortillas can contain dairy depending on brand. Check labels.

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Ingredients

plus from your pantry: olive oil

Nutrition per serving (estimated)

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Let's cook

  1. Heat the oven to 425°F. Toss the peppers and onion with 1 tbsp oil and half the seasoning and roast 15 minutes.

  2. Toss the shrimp with 1 tbsp oil and the rest of the seasoning and add to the pan.

  3. Roast 6 to 8 minutes until the shrimp are pink and opaque. Serve in warm tortillas.

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