Soup Night
Cheeseburger Soup
Ready in 35 minutes, 20 of them hands-on. Just 5 ingredients, plus salt, pepper, and a little oil or butter.
35minutes
20hands-on
6servings
5ingredients
- Nut-free
- Egg-free
- Shellfish-free
Not tagged gluten-free: beef broth can contain gluten depending on brand. Check labels.
Ingredients
plus from your pantry: butter, salt, black pepper
Nutrition per serving (estimated)
Let's cook
Brown the beef in a large pot until it reaches 160°F, about 7 minutes. Drain the fat.
Add the potatoes, broth, 1 tsp salt and 1/2 tsp pepper. Simmer 15 minutes, until the potatoes are tender.
Stir in the milk and 2 tbsp butter and heat through without boiling.
Off the heat, stir in the cheese a handful at a time until melted.
