Breakfast for Dinner
Sweet Potato and Turkey Sausage Hash with Eggs
Ready in 35 minutes, 25 of them hands-on. Just 5 ingredients, plus salt, pepper, and a little oil or butter.
35minutes
25hands-on
4servings
5ingredients
- Nut-free
- Shellfish-free
Not tagged gluten-free: turkey breakfast sausage can contain gluten depending on brand. Check labels.
Not tagged dairy-free: turkey breakfast sausage can contain dairy depending on brand. Check labels.
Ingredients
plus from your pantry: olive oil, salt, black pepper
Nutrition per serving (estimated)
Let's cook
Brown the sausage in a large skillet until it reaches 165°F. Remove.
Add 2 tbsp oil and the sweet potatoes with 1/2 tsp salt. Cover and cook 10 minutes, stirring now and then.
Add the onion and pepper and cook uncovered 8 minutes until browned. Stir the sausage back in.
Make 4 wells, crack in the eggs, cover and cook 5 to 6 minutes until the whites are set.
