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Sausage, Egg and Cheese Breakfast Burritos
Breakfast for Dinner

Sausage, Egg and Cheese Breakfast Burritos

Ready in 25 minutes. Just 5 ingredients, plus salt, pepper, and a little oil or butter.

25minutes
25hands-on
6servings
5ingredients
  • Nut-free
  • Shellfish-free
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Ingredients

plus from your pantry: vegetable oil, salt

Nutrition per serving (estimated)

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Let's cook

  1. Brown the sausage, breaking it up, until no pink remains (160°F). Remove.

  2. Crisp the hash browns in the same pan with 1 tbsp oil, about 8 minutes.

  3. Scramble the eggs with a pinch of salt until set, then stir in the sausage and hash browns.

  4. Fill the tortillas, add cheese and roll up. Toast seam-side down 1 minute if you like.

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