Breakfast for Dinner
Cinnamon French Toast Bake
Ready in 50 minutes, 10 of them hands-on. Just 5 ingredients, plus salt, pepper, and a little oil or butter.
50minutes
10hands-on
6servings
5ingredients
- Vegetarian
- Nut-free
- Shellfish-free
Ingredients
plus from your pantry: butter, salt
Nutrition per serving (estimated)
Let's cook
Heat the oven to 350°F and butter a 9x13 dish. Spread in the bread cubes.
Whisk the eggs, milk, cinnamon, maple syrup and a pinch of salt and pour over, pressing the bread down.
Bake 35 to 40 minutes until puffed, golden and set in the middle. Serve with more syrup.
