Breakfast for Dinner
Smoked Salmon Scrambled Eggs and Bagels
Ready in 15 minutes. Just 5 ingredients, plus salt, pepper, and a little oil or butter.
15minutes
15hands-on
4servings
5ingredients
- Pescatarian
- Nut-free
- Shellfish-free
Ingredients
plus from your pantry: butter, salt, black pepper
Nutrition per serving (estimated)
Let's cook
Whisk the eggs with a pinch of salt and pepper.
Cook in 1 tbsp butter over medium-low heat, stirring slowly, until almost set. Dot in half the cream cheese.
Fold in the salmon and chives and cook until the eggs are just set.
Serve on toasted bagels spread with the rest of the cream cheese.
