Pasta Night
Simmered Spaghetti and Meatballs
Ready in 30 minutes, 10 of them hands-on. Just 5 ingredients, plus salt, pepper, and a little oil or butter.
30minutes
10hands-on
4servings
5ingredients
- Nut-free
- Shellfish-free
Not tagged egg-free: frozen fully cooked meatballs, spaghetti can contain egg depending on brand. Check labels.
Ingredients
plus from your pantry: salt
Nutrition per serving (estimated)
Let's cook
Simmer the frozen meatballs in the marinara, covered, over medium-low heat 15 to 20 minutes, stirring now and then, until hot in the center (165°F).
Meanwhile boil the spaghetti in well-salted water until al dente and drain.
Serve the spaghetti topped with sauce, meatballs, parmesan and basil.
