Pasta Night
Sausage and Broccoli Orecchiette
Ready in 25 minutes, 20 of them hands-on. Just 5 ingredients, plus salt, pepper, and a little oil or butter.
25minutes
20hands-on
4servings
5ingredients
- Nut-free
- Shellfish-free
Not tagged egg-free: orecchiette can contain egg depending on brand. Check labels.
Ingredients
plus from your pantry: olive oil, salt
Nutrition per serving (estimated)
Let's cook
Boil the orecchiette in salted water. Add the broccoli for the last 3 minutes. Save 1 cup pasta water, then drain.
Meanwhile brown the sausage in 1 tbsp oil, breaking it up, until no pink remains (160°F). Add the garlic for the last minute.
Toss the pasta and broccoli with the sausage, parmesan and a splash of pasta water until saucy.
