Breakfast for Dinner
Ham, Egg and Cheese Breakfast Sliders
Ready in 30 minutes, 15 of them hands-on. Just 5 ingredients, plus salt, pepper, and a little oil or butter.
30minutes
15hands-on
6servings
5ingredients
- Nut-free
- Shellfish-free
Ingredients
plus from your pantry: butter, salt, black pepper
Nutrition per serving (estimated)
Let's cook
Heat the oven to 350°F. Scramble the eggs with salt and pepper in 1 tbsp butter until just set.
Split the rolls in one slab and set the bottom half in a 9x13 dish. Layer the ham, eggs and cheese and add the top half.
Melt 3 tbsp butter with the mustard and brush over the tops.
Cover with foil and bake 12 minutes, then uncover and bake 5 more until golden.
