Pasta Night
Broccoli Garlic Spaghetti
Ready in 20 minutes, 15 of them hands-on. Just 5 ingredients, plus salt, pepper, and a little oil or butter.
20minutes
15hands-on
4servings
5ingredients
- Vegetarian
- Nut-free
- Shellfish-free
Not tagged dairy-free: spaghetti can contain dairy depending on brand. Check labels.
Not tagged egg-free: spaghetti can contain egg depending on brand. Check labels.
Ingredients
plus from your pantry: olive oil, salt
Nutrition per serving (estimated)
Let's cook
Cook the spaghetti in well-salted boiling water. Add the broccoli for the last 3 minutes. Save 1 cup pasta water, then drain.
In the empty pot, warm 1/3 cup oil with the garlic and pepper flakes over medium-low heat until the garlic is pale gold, about 2 minutes.
Add the pasta, broccoli and 1/2 cup pasta water and toss until glossy.
Finish with the zest and juice of the lemon and salt to taste.
