Breakfast for Dinner
Avocado Toast with Fried Eggs
Ready in 15 minutes. Just 5 ingredients, plus salt, pepper, and a little oil or butter.
15minutes
15hands-on
4servings
5ingredients
- Vegetarian
- Nut-free
- Shellfish-free
Ingredients
plus from your pantry: butter, salt
Nutrition per serving (estimated)
Let's cook
Toast the bread.
Mash the avocados with 1/2 tsp salt and spread on the toast.
Fry the eggs in butter over medium heat until the whites are set and the yolks are cooked the way you like (cook through for little ones).
Top each toast with an egg and tomatoes and sprinkle with everything seasoning.
