Pizza Friday
Turkey Pepperoni and Mushroom Pizza
Ready in 30 minutes, 15 of them hands-on. Just 5 ingredients, plus salt, pepper, and a little oil or butter.
30minutes
15hands-on
4servings
5ingredients
- Nut-free
- Shellfish-free
Not tagged egg-free: pizza dough can contain egg depending on brand. Check labels.
Ingredients
plus from your pantry: olive oil
Nutrition per serving (estimated)
Let's cook
Heat the oven to 450°F. Cook the mushrooms in 1 tbsp oil until browned and dry, about 6 minutes.
Stretch the dough on an oiled sheet pan. Spread with sauce and cover with mozzarella.
Top with the turkey pepperoni and mushrooms.
Bake 14 to 16 minutes, until the crust is golden.
