Pizza Friday
Mushroom and Garlic White Pizza
Ready in 30 minutes, 15 of them hands-on. Just 5 ingredients, plus salt, pepper, and a little oil or butter.
30minutes
15hands-on
4servings
5ingredients
- Vegetarian
- Nut-free
- Shellfish-free
Not tagged egg-free: pizza dough can contain egg depending on brand. Check labels.
Ingredients
plus from your pantry: olive oil, salt
Nutrition per serving (estimated)
Let's cook
Heat the oven to 450°F. Saute the mushrooms in 1 tbsp oil with a pinch of salt until browned, about 6 minutes.
Stretch the dough on an oiled sheet pan and brush with 2 tbsp oil mixed with the garlic.
Top with mozzarella, mushrooms and parmesan. Bake 15 to 18 minutes until golden.
