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Crab Rangoon Naan Pizzas
Pizza Friday

Crab Rangoon Naan Pizzas

Ready in 20 minutes, 10 of them hands-on. Just 5 ingredients, plus salt, pepper, and a little oil or butter.

20minutes
10hands-on
4servings
5ingredients
  • Pescatarian
  • Nut-free

Not tagged egg-free: naan can contain egg depending on brand. Check labels.

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Ingredients

plus from your pantry: black pepper

Nutrition per serving (estimated)

Plan it into my week

Let's cook

  1. Heat the oven to 425°F.

  2. Mix the cream cheese, crab, half the green onions and a few grinds of pepper.

  3. Spread over the naan on a sheet pan and top with mozzarella.

  4. Bake 10 to 12 minutes, until bubbly and golden at the edges. Sprinkle with the rest of the green onions.

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