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Cheesy Bean and Rice Burritos
Taco Tuesday

Cheesy Bean and Rice Burritos

Ready in 25 minutes, 20 of them hands-on. Just 5 ingredients, plus salt, pepper, and a little oil or butter.

25minutes
20hands-on
4servings
5ingredients
  • Vegetarian
  • Nut-free
  • Shellfish-free

Not tagged egg-free: flour tortillas can contain egg depending on brand. Check labels.

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Ingredients

plus from your pantry: salt, vegetable oil

Nutrition per serving (estimated)

Plan it into my week

Let's cook

  1. Cook the rice in 2 cups salted water, covered, about 18 minutes.

  2. Warm the refried beans in a small pot.

  3. Fill each tortilla with beans, rice, cheese and a spoon of salsa, then roll up tightly.

  4. Toast seam-side down in a lightly oiled skillet, 2 minutes per side. Serve with more salsa.

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