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Grilled Honey Mustard Turkey Tenderloins
Grill Night

Grilled Honey Mustard Turkey Tenderloins

Ready in 40 minutes, 15 of them hands-on. Just 5 ingredients, plus salt, pepper, and a little oil or butter.

40minutes
15hands-on
4servings
5ingredients
  • Nut-free
  • Gluten-free
  • Dairy-free
  • Egg-free
  • Shellfish-free
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Ingredients

plus from your pantry: olive oil, salt, black pepper

Nutrition per serving (estimated)

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Let's cook

  1. Mix the honey and mustard. Season the turkey with salt and pepper, rub with oil and brush with half the honey mustard.

  2. Grill over medium heat, covered, 20 to 25 minutes, turning a few times, until it reaches 165°F. Brush with the rest of the sauce at the end.

  3. Brush the corn with oil and grill alongside, turning, 10 to 12 minutes.

  4. Rest the turkey 5 minutes, slice, and sprinkle with parsley. Season the corn with salt.

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