Grill Night
Grilled Honey Lime Shrimp Skewers
Ready in 30 minutes, 20 of them hands-on. Just 5 ingredients, plus salt, pepper, and a little oil or butter.
30minutes
20hands-on
4servings
5ingredients
- Pescatarian
- Nut-free
- Gluten-free
- Dairy-free
- Egg-free
Ingredients
plus from your pantry: olive oil, salt
Nutrition per serving (estimated)
Let's cook
Cook the rice in 2.25 cups salted water, covered, about 15 minutes.
Toss the shrimp with 2 tbsp oil, the garlic, honey, juice of 1 lime and 1/2 tsp salt. Thread onto skewers.
Grill over medium-high heat 2 to 3 minutes per side until pink and opaque.
Serve over rice with lime wedges. No grill? Use a grill pan or broil, same times.
