Grill Night
Grilled Brats with Peppers and Onions
Ready in 30 minutes, 20 of them hands-on. Just 5 ingredients, plus salt, pepper, and a little oil or butter.
30minutes
20hands-on
5servings
5ingredients
- Nut-free
- Shellfish-free
Not tagged egg-free: hot dog buns can contain egg depending on brand. Check labels.
Not tagged dairy-free: bratwurst, hot dog buns can contain dairy depending on brand. Check labels.
Ingredients
plus from your pantry: olive oil, salt
Nutrition per serving (estimated)
Let's cook
Toss the peppers and onion with oil and salt and cook in a foil pan or skillet on the grill 12 to 15 minutes until soft.
Grill the brats over medium heat, turning often, 15 to 20 minutes until 160°F inside.
Serve in toasted buns with peppers, onions and mustard. No grill? Use a grill pan or broil, same times.
